Seasoning Ros Dee Menu for Thai Spicy Salad (40.00 g)

Spicy sour taste, traditional Thai salad.
Ingredients: sugar 50% iodized salt 22% chicken powder 3% chili powder 2% fish sauce powder 2% taste improvement (sodium L-glutamate and disodium 5'-ribonucleotides), food additives (maltodextrin, INS330, INS296, INS551).

Contains fish, soy and may contain crab, shrimp, milk.
Salad recipe:
Ingredients
• 50 g minced meat
• 6 shrimps
• 40 g of vermicelli
• onion
• 2 tablespoons (20 g) "RosDi Menu"
• Tomatoes
• 2 buckets of water

1. Dissolve 2 tablespoons of RosDi Menu in 2 tablespoons of water.
2. Drizzle over boiled noodles, minced meat and shrimp.
3. Add chopped tomatoes and onions. Mix everything well and serve.
Volume: 40 grams.